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How To

How to: Pick Your Perfect Pack – A guide for Beginners

by hikeratheart
Posted on January 9, 2017January 10, 2017

H@H Top Tens

H@H’s TOP TEN Favorite Backpacking Goodies and Gear

by hikeratheart
Posted on December 21, 2016December 21, 2016

How To

HOW TO: ADVENTURE IN EVERY SEASON- WINTER CAMPING 101

by hikeratheart
Posted on October 20, 2015January 14, 2016

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Hiker at Heart: A Year of Adventures, 2015
How to: Go Beyond Your Bucket List
Backpacking Gourmet: Cheese Quesadillas with Trail-Made Guacamole
Backcountry Gourmet: Light or Loaded Baked Potato Mash
Backpacking the Shingle Mill Pathway, Michigan
H@H Top 10 Favorite Backpacking Foods
Backpacking Gourmet: Elevated Chicken Salad Sandwiches
10 Things The Trail Has Taught Me...
Backpacking Gourmet: Wood-fired Backcountry Pizza
A Backcountry Canoe Trip in Algonquin's Interior. Algonquin Provincial Park, Ontario.

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